Eating & cooking in heels-
one city at a time.
#Eatinginheels
#eatinginheels was born because I am literally always wearing heels, no matter what.
Below are my recent photos that document my love for food, travel, and recent collaborations!
Interested in collaborating? Contact me!
New recipes
This king crab lemon fusilli is just the right amount of fresh citrus and seafood - add fusilli pasta and fresh dill to it… every bite is just perfect // This dish was so tasty I couldn’t stop eating it hehe.
This banh mi burger is my favorite recipe I’ve made to date // I love combining my Vietnamese flavors with my love for burgers, it’s perfect to me… very proud of this one!
It’s fall and that means it’s pumpkin everything right? // I’m actually not a huge pumpkin fan but this pumpkin rigatoni turned out so yummy - such comfort in every bite, I’m excited for you guys to try it!
This recipe turned out so good // My T O M Y U M pasta is such a great combination of some of my favorite flavors!
We’ve been eating these ground beef bulgogi bowls for a while now // Simple, tasty and pretty healthy! I choose to use quinoa but you can definitely use white rice. I’ve also made these bowls with different grilled veggies such as bok choy and zucchini- play around and make it your own!
I’ve been obsessed with this cold T O F U dish! It’s perfect for this warm weather and is so simple to make // For all you non tofu lovers, please try this, it might change your mind!
This sweet P O T A T O & bbq C H I C K E N is still such a hit, we’ve been having this dish for a couple months now and still aren’t sick of it // The best part is it’s easy, tasty and healthy… can’t get much better than that!
Here is my summer shrimp P A S T A salad you guys have been waiting for! So perfect for a summer get together // I added my favorite ingredients but you can really just play around with it and add your favorite ingredients as well!
This is definitely a fun way of eating dumplings // These C H E E S E B U R G E R dumplings were a hit and tastes exactly like little bites of burgers - perfect appetizer for those summer get togethers coming up!
This dish might trigger some of you and some of you will love it // I personally loved my A S I A N pasta; combining some of my favorite flavors and ingredients to make the perfect pasta for me.
You guys loved the hot and sour soup so I decided to make something even more simple; E G G D R O P soup // This is easily one of the quickest and yummiest soup dishes!
Had so much fun making my boyfriends moms chicken M A R S A L A - all the credit goes to him and her for this one // I love that I am able to learn these family recipes so I hope you guys enjoy this as much as I did!
My mom use to make this for my siblings and I when we were younger, it brings back so many fun memories // I don’t think there’s an actual name for this dish so I’m calling it S T I R F R I E D beef R I G A T O N I.
This Seattle weather today made me crave C H I C K E N noodle S O U P so I made one of my simplest recipes // So easy and just a couple ingredients!
My grandma and sister requested H O T & S O U R soup so I’ve made three large pots this week so far haha // This soup is so simple, doesn’t take long to make and perfect for this cold weather.
Shrimp C E V I C H E is so simple to make and is such a great appetizer // I served mine with tortilla chips but you could serve it with anything you want; flatbread, tostadas.
This weather calls for something warm, hardy and comforting… C H I L I definitely came to mind // This version is a little thicker so you can eat it as is or top it off on a hot dog, biscuits or even as a dip for chips!
Japanese chicken C U R R Y is such a simple yet tasty dish. You can eat it with rice, noodles or even bread // I make this a couple times a year so it’s definitely a staple for me! #eatinginheels #japanesecurry #japanese #curry
I don’t bake, so I decided to try something that has little baking as possible - chicken P O T P I E // My mom use to get my siblings and I the frozen ones from Costco - I remember it being such a treat because it wasn’t often that we got them!
I always love a good fettuccine Alfredo so I decided to put a twist on it and make a C A J U N shrimp pappardelle Alfredo - rich, full of flavor and it hits you with that spice // This is an easy and comforting dish that will have everyone wanting more!
I wanted to make something perfect for this Seattle fall weather so I decided to make P U M P K I N beef coconut C U R R Y // This was so delicious and definitely comforting.
Sometimes I just crave the most random combinations and when I cook it all together it tastes good… I’m never afraid to experiment // If you love kimchi and pasta, you’ll love this kimchi C A R B O N A R A - this was delicious and so simple to make!
Another fun collab with @tastemade of my blt lobster roll is now live on their page! This is easy to make, requires little cooking and is perfect for a hot summers day!
My mom has made this dish for my siblings and I since forever, so this dish gives us all the comfort vibes.
#ad I have teamed up with my friends @peteandgarys to make this delicious E G G recipe from @howsweeteats cook book // Have you had their eggs before? Pete and Gerry’s eggs are Certified Organic and contain no pesticides, no added hormones, no antibiotics, and no GMOs.
I made: crispy truffled potato omelette from @howsweeteats cook book
Chúc Mừng Năm Mới - Happy Lunar New Year! Today my mama taught me how to make her T H I T K H O (caramelized pork and eggs) // Growing up this dish always gave me the comfort vibes and it still does today. I’m grateful to be able to learn all these Vietnamese dishes from my mama and hopefully pass them on to my children one day. In the meantime, I’m sharing these home recipes with you guys, so I hope you enjoy!
I was lucky enough to be able to cook with my grandma and write down her B A N H C U O N (rice rolls) recipe // My grandma has always been such a strong woman in so many ways and always adapts to new things so quickly. She’s worked at the hospital, has built her own garage (no power tools), she can sew just about anything and has the kindest heart... She’s a woman of so many talents, I love her so much.